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Indian Spices No country in the world produces as many kinds of spices as India. At present, India produces around 2.5 million tonnes of different spices valued at approximately 3 billion US $, and holds the premier position in the world. Because of the varying climates - from tropical to sub-tropical totemperate-almost all spices are grown in this country. In almost all of the 25 states and seven union territories of India, at least one spice is grown in abundance. |
State |
Product |
| Chilly ,Ginger , Mustard Turmeric | |
| Ginger ,Tejpat Turmeric | |
| Aniseed , Turmeric | |
| Garlic | |
| Ajovan,Garlic, Mustard,Turmeric | |
| Chilly,Cumin,Dill Seed,Fennel,Fenugreek,Garlic | |
| Ginger | |
| Ajovan,Saffron | |
| Cardamom (Small),Chilly,Clove,Garlic,Ginger ,Kokam,Nutmeg & Mace,Pepper,Turmeric,Vanilla | |
| Cardamom (Small),Cinnamon & Cassia,Clove,Ginger ,Nutmeg & Mace,Pepper,Turmeric,Vanilla | |
| Chilly,Garlic,Ginger | |
| Chilly,Garlic,Pomegranate Seed,Turmeric | |
| Ginger ,Turmeric | |
| Ginger | |
| Chilly,Garlic,Ginger ,Turmeric | |
| Aniseed,Celery | |
| Chilly,Cumin,Coriander,Dill Seed,Fennel,Fenugreek,Garlic | |
| Cardamom (Large),Ginger ,Tejpat | |
| Cardamom (Small),Chilly,Cinnamon & Cassia,Clove,Ginger ,Herbal & Exotic Spices,Nutmeg & Mace,Pepper,Pomegranate Seed,Turmeric,Vanilla | |
| Turmeric | |
| Aniseed,Celery,Chilly,Coriander,Cumin,Fennel, Fenugreek,Garlic, Mustard,Turmeric |
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| Cardamon (Large),Chilly,Ginger ,Turmeric |
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